Osso bucco
£7.23
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500g
A crosscut of shank about 3cm thick. Full of flavour, it’s traditionally used in the dish of the same name. Cooked long and slow, the bone marrow is by far the defining feature of this affordable cut.
500g
A crosscut of shank about 3cm thick. Full of flavour, it’s traditionally used in the dish of the same name. Cooked long and slow, the bone marrow is by far the defining feature of this affordable cut.
500g
A crosscut of shank about 3cm thick. Full of flavour, it’s traditionally used in the dish of the same name. Cooked long and slow, the bone marrow is by far the defining feature of this affordable cut.
